Anyone can drop a roast or spare ribs into a commercial meat
smoker, but Peter Rauch decided to create an electronically controlled smoker
that uses a programmable controller, touch-screen human-machine interface, and
a network connection. Not only will this high-tech smoker control its
temperature, it also monitors meat temperature and can hold it at that
temperature until you're ready for a feast. The design includes a Web server
for remote control and text-message alarms. As they say in German,
More and more robots are becoming more autonomous all the time. Now Lockheed Martin has completed a demo mission with two completely autonomous robotic vehicles performing resupply, reconnaissance, surveillance, and target acquisition.
Producing high-quality end-production metal parts with additive manufacturing for applications like aerospace and medical requires very tightly controlled processes and materials. New standards and guidelines for machines and processes, materials, and printed parts are underway from bodies such as ASTM International.
Focus on Fundamentals consists of 45-minute on-line classes that cover a host of technologies. You learn without leaving the comfort of your desk. All classes are taught by subject-matter experts and all are archived. So if you can't attend live, attend at your convenience.