One of the hot trends on college campuses right now is a higher level of environmental consciousness in cafeterias, once plagued by wasteful food fights. The Sustainable Endowments Institute says that 42 percent of the schools it surveyed have cut back on use of trays, and in some cases totally eliminated them. One college estimates it has saved 14,000 gallons of water by eliminating use of trays at just one dining hall. Details can be viewed at the College Sustainability Report Card. There has also been a drop in food waste, based on the theory that people toted more when they had a tray. There’s also a trend to use of biodegradable plates and utensils, which can be thrown in a composter with food waste. Gosh, I remember when we first started using fiberglass trays in the 1950s. They were cool. Now they’re not. I also remember when I scoffed at the idea of using composters to get rid of waste. I have one now in my backyard. But I haven’t stooped to using biodegradable plates and utensils-yet.
How can automakers, aerospace contractors, and other OEMs get new metal alloys that are stronger, harder, and can survive ever higher temperatures? One way is to redesign their crystalline structures at the nanoscale and microscale.
Although a lot of the excitement about 3D printing and additive manufacturing surrounds its ability to make end-products and functional prototypes, some often ignored applications are the big improvements that can come by using it for tooling, jigs, and fixtures.
A fun and informative tour you can attend at the upcoming Design & Manufacturing Minneapolis, MD&M Minneapolis, and other events there, is the Materials Innovation Tour on Wednesday afternoon. I'll be leading it.
Focus on Fundamentals consists of 45-minute on-line classes that cover a host of technologies.
You learn without leaving the comfort of your desk. All classes are taught by subject-matter experts and all are archived.
So if you can't attend live, attend at your convenience.