Video: Mobile App-Driven Robot Bartender Makes, Shakes Drinks to Order
Like a real bartender, Makr Shakr -- a robot designed through a collaboration between MIT, Coca-Cola, and Bacardi -- can mix and shake up drinks according to customer preference. (Source: MakrShakr.com)
GTOlover, I agree - actually this is one of the last places I would want to see as a venue for robotic technology. It doesn't make a quality of life improvement by having robots and doesn't warrant the expense. Besides, bartenders are like hairdressers - people want to talk to them. And regarding the argument that a robot can better judge a person's blood alcohol content, if a robot thinks the person has drank too much - how effective is he going to be in talking the person into taking a cab or getting one of his buddies to take him home?
Of course I still go through a checkout line that has a real checker at the grocery store...
With major product releases coming from big names like Sony, Microsoft, and Samsung, and big investments by companies like Facebook, 2015 could be the year that virtual reality (VR) and augmented reality (AR) finally pop. Here's take a look back at some of the technologies that got us here (for better and worse).
Good engineering designs are those that work in the real world; bad designs are those that don’t. If we agree to set our egos aside and let the real world be our guide, we can resolve nearly any disagreement.
The Industrial Internet of Things is bringing a previously reluctant process industry into the wireless fold. The ability to connect smart sensors to the Internet has spiked the demand for wireless devices in process manufacturing, according to the new study from ARC Advisory Group.
Everyone has had the experience of trying to scrape the last of the peanut butter or mayonnaise from the bottom of a glass jar without getting your hand sticky. Inventor Ron Jidmar thinks he has a solution to all of that nonsense with a flexible jar design that can be squeezed with one hand to lift contents from the bottom to the top of a jar or container, leaving the other hand free to scoop the contents out cleanly.
Focus on Fundamentals consists of 45-minute on-line classes that cover a host of technologies. You learn without leaving the comfort of your desk. All classes are taught by subject-matter experts and all are archived. So if you can't attend live, attend at your convenience.